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Welcome to my blog. I like fashion, beauty and all the beautiful things life has to offer. Hope you have a nice stay!

5 O’ Clock Friday–Tea Time!

Tea drinkers, get excited!  James Labe, the nation’s first tea sommelier, shares with us his exquisite concoctions for 5 O’ Clock Friday, featuring Numi Organic Tea, a premium organic tea purveyor offering Unique Fair Trade products. 

Green Iced Tea, high-resGreen Iced Tea
Created by James Labe

1 Numi Decaf Ginger Lemon Tea Bag
3 oz. fresh Cucumber Juice
1 ½ oz. Tequila
Splash of Lemon Juice

Infuse one tea bag in Tequila for thirty minutes, then remove bag, squeezing
out excess.  Combine and stir ingredients.  Serve on the rocks.  Garnish with Lime Wedge.

 

CANTALOUPE TEA DAIQUIRI- high res 2Cantaloupe Tea Daiquiri
Created by James Labe

1 ½ oz. Numi Emperor’s Puerh Tea
1 ½ oz. Van Gogh BLUE Vodka
3 oz. Frozen Cubed Cantaloupe
1 oz. Coconut Milk
Splash of Lemon Juice

Steep tea at 4X normal strength for 2 minutes, then remove tea bag and chill liquid for later use. Combine and blend ingredients in blender, adding a splash of lemon for each serving.  Serve on the rocks, garnish with Lemon Wedge.



GREY RUSSIAN- high resGrey Russian
Created by James Labe

1 ½ oz. prepared Numi Earl Grey Tea
1 ½ oz. Van Gogh Oranje Vodka

Steep tea at 4X normal strength for 2 minutes, then remove tea bag and chill liquid for later use. Combine and stir ingredients. Serve on the rocks, garnish with Lemon Wedge.

5 O’ Clock Friday: Péché’s Italian Root Beer Float

5 O’ Clock Friday: Restaurant Style