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Prepare for the 4th with these Great Cocktail Recipes!

As you’re making your shopping lists for your Fourth of July soirees, try these fun party cocktails featuring Denizen Rum and PAMA Liqueur!

Red White Vodka - high resRed, White & Vodka
Created by Eben Freeman, AltaMarea Group

1 oz. PAMA Liqueur
1 oz. Vodka
1 oz. White Chocolate Liqueur
0.5 oz. Simple Syrup
Combine all ingredients in a shaker. Add ice and shake vigorously. Strain into a chilled martini glass and garnish by floating pomegranate seeds on top.

 

 



Tea It UpTea It Up
Created by Eben Freeman, AltaMarea Group

1 oz. PAMA Liqueur
1 oz. Bourbon
3 oz. Iced Tea
3 oz. Lemonade
Dash Peach Bitters
Combine all ingredients in a Mason jar. Fill with ice and garnish with a lemon wheel and mint sprig.

 

 

 

Grilled_Pineapple_CrushGrilled Pineapple Crush
Created by Marshall Altier, JBird Cocktails, NYC

2 oz. Denizen Rum
1 oz. Fresh Lime Juice
¾ oz. Simple Syrup
3 wedges Grilled Pineapple
2 dashes Vanilla Extract
Ground Black Pepper
Muddle 2 wedges of grilled pineapple and vanilla bean in simple syrup. Pour remaining ingredients in a shaker. Add ice and shake. Double strain into a cocktail glass. Garnish with 1 wedge pineapple dusted lightly with black pepper.



Georgia_SummerGeorgia Summer
Created by Marshall Altier, JBird Cocktails, NYC

2 oz. Denizen Rum
½ oz. Demerara Syrup (2:1)
½ Grilled Peach, pitted and cut into 4 wedges
½ Lemon, cut into 4 wedges
3 Large Basil Leaves
In a mixing tin, muddle lemon and peaches in Demerara Syrup to a paste. Add basil leaves and lightly press with muddler. Add Denizen Rum and ice and shake 15-20 seconds. Double strain into a rocks glass over fresh ice. Garnish with 1 large basil leaf.

Enjoy a Fresh Summer Spin on Sun-Tea

NBA Stars and their Geek-Chic Eyewear from LensCrafters